Growing Yields and Sustainability Currently, 16 projects utilizing 36 per cent of the research budget is devoted to growing pulse yields in Alberta. And when it comes to boosting yields, work on pea leaf weevil is essential, says Fischbuch. “We’ve seen pea leaf weevil creep across the province from the south, moving northward,” she says. AAFC researcher Héctor Cárcamo is assessing management strategies, such as cultural practices and insecticide applications, to control pea leaf weevil in field pea and faba bean crops. Meanwhile, Maya Evenden, a U of A entomologist, has devised an early warning system using semiochemical-baited traps to monitor pea leaf weevil on the Prairies. Funds have also been allocated for at least three separate studies on Aphanomyces, a soil-borne water mould that poses a serious risk to Alberta pea crops. “Aphanomyces could destroy our pea industry,” says Fischbuch. “This is going to be huge for our producers and we need to get a handle on it.” AAFC researcher Syama Chatterton estimates Aphanomyces euteiches, which causes pea root rot, is present in up to half of Alberta fields, says Fischbuch. A leading scientist on Aphanomyces research, Chatterton is working on ways to address the issue through APG-funded studies, and further research is projected. “Our continued work on Aphanomyces is a real priority when it comes to making sure we’re going to be able to have pulses here in the province of Alberta for a long time. The more we can learn about that disease, the better off we’ll be. It’s absolutely critical for us,” says Fischbuch. Research that increases pulse crops’ long-term sustainability as As pulse acres in Alberta continue to rise, so does APG’s investment in research. Photo courtesy D’Arcy Hilgartner 35 Advancing Seed in Alberta | fall.2017 Westlock, AB Clifford Cyre Bus. (780) 349-4775 Cell (780) 307-4246 Greg Cyre Cell (780) 307-4332 gcyre@xplornet.com Wheat AAC Brandon AAC Penhold Peas Cooper (Green) Faba Beans Snowbird